Seasoned pork mince with a nacho cheese centre, encrusted in a Mexican style crumb coater. The perfect mid-week quick and easy dinner. With a melting sauce centre bursting with flavour and a rich outer layer of crumb.
Mexican Grill Melt
Ingredients: Pork Meat 80%, Cheese jalapeno 10% (Breadcrumb WHEAT Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamine), Salt, Yeast], Cheese Powder [Cheese Powder (MILK), Cheese Solids (MILK), Permeate Solids (MILK), Whey Protein Concentrate Solids (MILK), Buttermilk Solids (MILK), Salt], Salt, Dried Green Bell Pepper, Spices (Green Jalapeno Chilli, Black Pepper, Coriander, Cumin), Red Bell Pepper, Starch, Garlic Powder, Onion Powder, Rapeseed Oil, Stabilisers (E450), Sugar, Yeast Extract, Dextrose, Preservative (Sodium METABISULPHITE), Antioxidant (E300), Nacho cheese 5% (Water, sunflower oil, 10% cheese powder, gelatine, vegetables (bell pepper, onion, gherkin, roasted garlic), modified maize starch, milk protein, lactose contains milk), salt, spices, acid lactic acid, stabiliser, xanthan gum, thickener, guar gum, oregano, preservatives, sodium benzoate and potassium sorbate, paprika concentrate, turmeric extract), Mexican style coater 5% (Wheat Flour, Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Yeast, Salt, Tortilla Chips [Maize Flour, Palm Oil, Salt, Maltodextrin, Spices, Dried Onion, Dried Garlic, Natural Flavourings), Spices (Black Pepper, Chipotle Chilli, Paprika, Red Chilli Pepper), Salt, Tomato Powder, Sugar, Rapeseed Oil, Garlic Powder, Dried Red Bell Pepper, Onion Powder, Lime Oil, Herb (Parsley), Spice Extract.)


